As we all say; People who love to eat are always the best people. To eat is a necessity, but to eat intelligently is an art.
Chef Kemal Deniz born in 1974 in Turkey. In his early age of 12, hestarted to work in restaurant as a Chef’s Assistant.
He finished culinary school and began to work in well-known restaurants in Marmaris, Dalyan, Gocek and Istanbul. Since 2003 he was the Chef in holiday resorts in Turkey.
In 2015, Kemal has accepted the offer to work as the chef in one of the Turkish Restaurant in Prague till 2020.
You can taste now the specialties, which has Kemal been learning for more than 30 years. You can taste the result of what he has been loving and doing for all of his life.
As he says: I cook because I love it.